What are the methods of eating cicada flowers?

rdycepsciecadaeShing), also known as cicada pupae grass, is a wonderful biological root with animal and plant characteristics. It is the larval body of cicada pupae or mountain cicada. The flower grows from the head of a single or 2-3 cicada larvae, about an inch long, and branches from the top. When autumn comes, cicadas burrow into the soil and are parasitized by grass fungi before eclosion. When appropriate, they begin to germinate into mycelium. Finally, the worms are completely occupied by mycelium and only one body is left. When everything recovers, the mycelium gradually blossoms and branches from the top, so it is named cicada flower.

Studies have shown that cicada flowers have a variety of health and medicinal activities;

Summarize the current experimental and clinical research results, summarized its medicinal function as follows:

1 enhance the body's immune regulation function;

2 nervous system regulation

3 antipyretic and analgesic effects;

4 improve renal function;

5 to promote hematopoietic system function;

6 tonic strong, anti-fatigue, anti-stress, anti-hypoxia, high temperature effect;

7 It has been reported in the literature that adenosine in cicada flowers can lower blood pressure and slow down heart rate.

8 cicada flowers have anti-radiation, anti-tumor and hypoglycemic effects.

Through the above analysis, it can be seen that cicada flower is a kind of high quality Cordyceps sinensis no less than Cordyceps sinensis and Cordyceps militaris, and should have similar medical and health care efficacy.

edible methods of cicada flowers:

Wash two or three cicadas, place them in a stew, add three or two red dates, add water and stew. Take it three times a day on an empty stomach.

Cicada flowers can also be crushed into powder and filled into capsules. Swallow with water, this is the second

Third, the cicada flowers into the dishes, medicated food conditioning service.

Take 10g (about 7-8) of cicada flowers in the fourth place, put them into a container, and soak the worm body in cold water.

Remove the coat and the hard shell on the worm body, retain the worm body and mycelium and wash.

Fill the right amount of water, steam (or boil) for about 40 minutes, pour out the soup can be eaten.

Inject water again steamed (or boiled) for 40 minutes, the soup can be eaten together with worms and mycelium.

Take it once in the morning and once in the evening.

Through the above introduction, we must have a certain understanding of the edible method of cicada flowers. It can be seen that the nutritional value of cicada is higher than that of Cordyceps sinensis, but many people do not know it very well, and its medicinal value is also extremely high. So I suggest everyone eat.