How to eat Cicada Cordyceps

There are many ways to use Cordyceps Cordyceps, which are relatively simple, and you can also choose a suitable method according to each person's own situation. In general, there are four ways to eat it: it can be ground into powder, soaked in water, and drunk with medicated wine; it can be boiled with coarse cereals; and it can be made with chicken, duck, goose, meat, aquatic products, etc. Delicious dishes are eaten.

Cicada flower Cordyceps edible method operation

1. Boiling water for cicada flowers: Take out 2-3 cicada flowers first, soak the worm body in cold water, remove the coat and hard shell of the worm body, wash the remaining hyphae and worm body and put them into a container. It needs to be boiled for 40 minutes in water, and the soup and cordyceps can be eaten.

2. Cicada flower boiled tea to drink: Cicada flower boiled tea is mainly suitable for jujube kernel, schisandra chinensis and other medicinal materials together, put into cloth bags, add water to make tea, and can be repeatedly boiled 2-3 times.

3. Cicada flower and meat stew: only a few need to be prepared when cicada flower and meat are stewed. The stew steps are the same as usual. It does not need to be light. Cicada flower and other seasonings and ingredients are put into a pot and stewed alternately with martial fire and slow fire.

4. Cicada Flower Cooking Porridge: Cicada Flower Cooking Porridge is also similar to the method of cooking porridge, that is, washing the prepared medicinal materials and cooking porridge together.

5, cicada bubble wine: generally with about 50 degrees of white wine bubble for about a month.

6. Grind cicada flower powder to drink: Now boil the water, add cicada pollen when the temperature drops to about 70 degrees, continue to add water to the melted part with the powder, and take it after filling it up for a few minutes.

Edible method of cicada flower

1, soaked in water to eat

Put 3-5 cicada flowers into a cup of boiling water and soak for 5-10 minutes before drinking. It can be soaked in water with wolfberry and jujube.

2, eat porridge

Golden cicada flower porridge is also a common way to eat it. Usually, you can add 5 grams of golden cicada flower to 3 grams of poria cocos, and then add 3 grams of Ophiopogon japonicus and 80 grams of black rice. After washing them with clear water, add clear water and cook them together to make porridge. When the porridge is about to come out of the pot, add appropriate amount of sugar to taste.

3. Golden cicada flower native chicken soup

Add appropriate amount of purified water to cicada flower, native chicken, ham slices and ginger slices, simmer in water for 3-5 hours, and add appropriate amount of salt when eating.

4. Golden cicada and ginseng soup

Take 3-5 golden cicadas and 3-5 grams of American ginseng. After washing the golden cicadas in clear water, put it in a casserole like American ginseng, add an appropriate amount of water, and simmer for 3 hours. You can eat it.